Corporate Catering & Charcuterie Boards by Cindy's Bistro
Gourmet fare delivered right to your door.
Corporate Catering & Charcuterie Boards by Cindy's Bistro
Gourmet fare delivered right to your door.
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Gourmet fare delivered right to your door.
Gourmet fare delivered right to your door.
Elevate your next meeting or event with Cindy’s Bistro — where gourmet flavor meets flawless corporate catering. From executive breakfasts to elegant luncheons, we deliver classic meals that impress every time. Let us handle the details so you can focus on business. Reliable. Refined. Remarkably delicious.
Indulge in the art of grazing with Chef Cindy’s handcrafted charcuterie and dessert boards — perfect for gifting, gatherings, or a little personal luxury. Each board or box is a feast for the eyes, featuring premium cheeses, cured meats, seasonal fruits, artisan sweets, and more. Beautifully arranged, and ideal for celebrations big or small. Delightfully curated. Deliciously unforgettable.
Treat yourself to the luxury of Chef Cindy’s Personal Chef Service — customized, in-home dining tailored to your taste and lifestyle. Whether it's a romantic dinner, weekly meal prep, or a special celebration, Chef Cindy brings gourmet meals and personalized care right to your kitchen. Fresh ingredients, flawless execution, unforgettable flavors. Because you deserve more than takeout.
Choose one of our hand-crafted options that suits your event.
3 Cheeses | 3 Meats | Assorted Fruits
4 Cheese | 4 Meats | Assorted Fruits
5 Cheeses | 5 Meats | Assorted Fruits
Grazing tables are priced per person for a minimum of 20 people.
Includes assorted veggies and two dips.
Includes your choice of delicious desserts. (priced per dozen)
Coming soon!
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I am a chef deep rooted in my passion for southern cuisine. Raised on a working farm learning at a young age how to eat from the ground has kept me grounded and humble. I draw inspiration by seeing the food first in my head, then everything else follows. I excelled as a culinary student learning French techniques at Escoffier School of Culinary Arts, graduating with Honors and on the Presidents List for both the diploma and Associates degree programs. My grandmother was my biggest inspiration onto this journey and I believe she is still with me today. Let me create something wonderful using the creativity with your vision and mine! I love all styles of food, especially breakfast dishes. I am a very simple Chef with a hint of upscaled country flare!
I believe that every meal should be a memorable experience. That's why I take a personalized approach to every dish I create. I work closely with my clients to understand their tastes and preferences, and I use my creativity to craft unique and delicious dishes that they will love. The experience starts with the people sitting around your table. I just simply add to the enjoyment by providing delicious food for the occasion.
I know you're busy, but let's take some time to talk about what you'd like to be eating. Everyone's dietary needs and styles are unique. Drop us a line, and we can figure out what sort of a meal plan works for your goals and lifestyle!
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